Health Benefits as Sweet as Honey! 🍯

Alright, hopefully I convinced that honey IS amazing!!! Let’s get down to the benefits of honey!! SO yes honey is about 25% sweeter than regular sugar, it is not empty calories. As, I had said before, it does contain, vitamins, minerals, proteins, amino acids, and organic acids. So, eating honey can obviously have benefits just from the ingredients! But let’s get specific!

Antioxidants According to the National Institutes of Health, honey has the ability to provide natural antioxidants. Antioxidants prevents aging and damage to cells, when cells go through oxidizing stress then age and damage. It appears that the darker the honey the more antioxidant compounds that it has. Science is just beginning in this area but it looks to be promising to preventing damage to cells and to help in treating chronic conditions. One way to visualize the oxidation process is the rusting of metal—So in a way the honey would keep us from rusting! I mean, not really, but you get the point!

Antibacterial Without getting very technical, honey has a lot of physical properties that make it difficult for it to grow germs-including a low water content, super sweetness, and those bees actually produce a little bit of hydrogen peroxide when they make it! 😳 I told you those bees were amazing! But anyway, those same properties that keep it from spoiling also are used to inhibit bacterial growth. We do use honey to prevent growth in wounds. It is known that Manuka honey prevents the growth of Staph and E.Coli. Manuka honey comes from Australia and New Zealand form a bush related to the tea tree. The bacterial properties of Manual honey is 100 times higher than traditional honey.

Apoptotic Activity (Anticancer) So that same, fancy Manuka honey is also being studied as a possible cancer treatment. In very basic terms, it causes some cancer proteins to stop working and increases some anticancer proteins! And it does this naturally! So, I am not saying tha honey is a CURE for cancer! But it is known that it does have anticancer properties. Future studies in this area may lead to better treatments of cancer using the honey compounds! But we CAN EAT it now!

Anti Inflammatory and Immune Defense According to the National Institutes of Health, honey can also prevent inflammation in our joints. This is the primary cause of arthritis and joint pain, along with many other inflammatory diseases in the bowel and elsewhere. It is also suggested that honey helps to increase your immune response by a very complicated cellular system.

Other uses Other uses of honey have included diabetes, type I and type II treatments, wound healing, and asthma and allergies. There are many research articles to validate the research on the topics. This list in not inclusive of all the benefits of honey. It does show you, however, how amazing the organic molecules that make up honey can be. I don’t eat enough honey, but my husband eats it almost everyday. I will say this, I’m not sure an apple a day keeps the doctor a way, but a tablespoon may. I think I’ll buy some Manuka honey-it can’t hurt! After all the bees have been doing it for thousands of years!! And now you are honey wise!

Sources: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5424551/ https://www.medicalnewstoday.com/articles/324997 https://health.clevelandclinic.org/manuka-honey-benefits/

Watercolor, 2021

Sugar pie, Honey Bun….🍯🐝🍯

If only bees could talk! They would undoubtedly rave about their products!! Imagine a product that is bacterial, anti inflammatory, anti cancer, and antioxidant properties—all in one! And from a product that tastes good and is “all natural”. It almost sounds too good to be true! But remarkably it’s not! The bees would probably be mad that we steal all of their gold and sell it for our profit and well-being, but then again maybe they made some of it for us!

So let’s talk honey! It is a remarkable substance, in addition to health benefits the bees work hard to make it! They have a “honey stomach” that they store the nectar in, when they get back to the nest, they mix it with their enzymes and regurgitate it several times before refining it into honey—this process takes about 20 minutes, and takes over a 1000 flowers to fill up their honey stomachs! Then the bees have this really cool way to heat up the honey, warm the water content, and then flap their wings create a supercooled environment to evaporate the remaining water and make the honey super dense! This process brings the water content to 15-18%, making it spoil-proof-unless you get water in it! Simply amazing! I mean we knew bees were amazing but did we really know HOW amazing they were? We just thought the hives we amazing!

So how beneficial is honey? A 2017 article from the National Institutes of Health done a vast search of research articles and literature to find uses of honey in medicine. It mentions that the oldest know use of honey goes back to 8000 BC in Spain to a cave painting of someone harvesting honey! So at least, 10000 years ago! After carbs, honey contains many nutrients! Proteins, vitamins, minerals, organic acids and amino acids. That’s a lot of stuff! There are over 320 different varieties of honey in the world and some have better uses than others. On average, an active hive will produce 65 pounds of honey a year.

Have I convinced you yet that honey is amazing and the BEES are even MORE amazing???? Hopefully I have, the next post will be on the benefits of honey. This post became long because I was so amazed by honey I could stop writing!! So now you are honey wise!

Come back for PART II!‘

Sources: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5424551/ https://en.wikipedia.org/wiki/Honey

ChubBee, Watercolor, 2021